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Parotta. A parotta, porotta or barotta, is a layered flat bread of parts of Southern India, notably in Tamil Nadu and Kerala made from maida flour. This is a similar to the North Indian Lacha paratha. Parottas are usually available as street food [9] and in restaurants across Kerala, Tamil Nadu and parts of Karnataka.
Tamil cuisine is a culinary style of Tamil people originating in the southern Indian state of Tamil Nadu and neighboring Sri Lanka. [ 1] Meats, along with rice, legumes, and lentils, are popular. Dairy products and tamarind are used to provide sour flavors. On special occasions, traditional Tamil dishes are served in a traditional manner, using ...
An earth oven, ground oven or cooking pit is one of the simplest and most ancient cooking structures. The earliest known earth oven was discovered in Central Europe and dated to 29,000 BC. [1] At its most basic, an earth oven is a pit in the ground used to trap heat and bake, smoke, or steam food. Earth ovens have been used in many places and ...
The perfect snacks to celebrate the planet. Dirt Pudding Worm Cups. Earth Day is April 22, 2024. To pay honor to Mother Nature by creating one of these tasty and fun earth-inspired snacks kids ...
Chennai ( / ˈtʃɛnaɪ / ⓘ, Tamil: [ˈt͡ɕenːaɪ̯], ISO: Ceṉṉai ), formerly known as Madras, [ b ] is the capital city of Tamil Nadu, the southernmost state of India. It is the state's primate city and is located on the Coromandel Coast of the Bay of Bengal. According to the 2011 Indian census, Chennai is the sixth-most populous city ...
Earth is the third planet from the Sun and the only astronomical object known to harbor life. This is enabled by Earth being an ocean world, the only one in the Solar System sustaining liquid surface water. Almost all of Earth's water is contained in its global ocean, covering 70.8% of Earth's crust.
Diatomite rock sample from Sisquoc Formation Scanning electron micrograph of diatomaceous earth. Diatomaceous earth (/ ˌ d aɪ. ə t ə ˈ m eɪ ʃ ə s / DY-ə-tə-MAY-shəs), diatomite (/ d aɪ ˈ æ t ə m aɪ t / dy-AT-ə-myte), celite or kieselgur/kieselguhr is a naturally occurring, soft, siliceous sedimentary rock that can be crumbled into a fine white to off-white powder.
Koyambedu Wholesale Market Complex (KWMC) is one of Asia 's largest perishable goods market complex located at Koyambedu, Chennai. The market complex is spread over an area of 295 acres (1.19 km 2 ). Inaugurated in 1996, the complex consists of about 3,100 shops, [1] including more than 1,000 wholesale shops and 2,000 retail shops.