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  2. Liquor - Wikipedia

    en.wikipedia.org/wiki/Liquor

    Some single-drink liquor bottles available in Germany. Liquor ( / ˈlɪkər / LIK-ər) or distilled beverage is an alcoholic drink produced by the distillation of grains, fruits, vegetables, or sugar that have already gone through alcoholic fermentation. Other terms for liquor include spirit, spirituous liquor or hard liquor.

  3. List of liqueur brands - Wikipedia

    en.wikipedia.org/wiki/List_of_liqueur_brands

    99 Berries. Chambord ( raspberry) Crème de cassis ( blackcurrant) Guavaberry. Hideous (raspberries, other berries and citrus fruits) Lakka ( cloudberry) Lillehammer ( lingonberry) Mirto (Sardinian traditional bitterish liqueur made with myrtle, used as digestive drink at the end of meals) Murtado ( ugniberry)

  4. Quince - Wikipedia

    en.wikipedia.org/wiki/Quince

    The fruit is 70 to 120 mm (3 to 4 + 1 ⁄ 2 in) long and 60 to 90 mm (2 + 1 ⁄ 2 to 3 + 1 ⁄ 2 in) across. A light pink quince flower. The immature fruit is green with dense grey-white fine hair, most of which rubs off before maturity in late autumn when the fruit changes colour to yellow with hard, strongly perfumed flesh.

  5. Fortified wine - Wikipedia

    en.wikipedia.org/wiki/Fortified_wine

    A glass of port, a fortified wine. A collection of vermouth and quinquina bottles, including Noilly Prat Extra Dry, Lillet Blanc, Dolin Rouge, and Martini & Rossi Rosso. Fortified wine is a wine to which a distilled spirit, usually brandy, has been added. [1] In the course of some centuries, [2] winemakers have developed many different styles ...

  6. Glycerol - Wikipedia

    en.wikipedia.org/wiki/Glycerol

    Triglyceride 3 NaOH / H 2 O Δ 3 × soap 3 × glycerol Triglycerides can be saponified with sodium hydroxide to give glycerol and fatty sodium salt or soap. Typical plant sources include soybeans or palm. Animal-derived tallow is another source. Approximately 950,000 tons per year are produced in the United States and Europe; 350,000 tons of glycerol were produced per year in the U.S. alone ...

  7. Longan - Wikipedia

    en.wikipedia.org/wiki/Longan

    [15] Another common disease that longan trees can carry is the aptly named longan decline, which is largely prevalent in Thailand, with reports finding that it could affect up to 40% of longan trees alone. [16] Affected trees are more vulnerable to common tree pests and algae, and often bear low-quality fruit unworthy of yield. [16]

  8. Raisin - Wikipedia

    en.wikipedia.org/wiki/Raisin

    A raisin is a dried grape. Raisins are produced in many regions of the world and may be eaten raw or used in cooking, baking, and brewing. In the United Kingdom, Ireland, New Zealand, Australia and South Africa, [1] the word raisin is reserved for the dark-colored dried large grape, [2] with sultana being a golden-colored dried grape, and ...

  9. Raccoon - Wikipedia

    en.wikipedia.org/wiki/Raccoon

    The raccoon(/rəˈkuːn/or US: /ræˈkuːn/ ⓘ, Procyon lotor), also spelled racoon[3]and sometimes called the common raccoonor northern raccoonto distinguish it from the other species, is a mammalnative to North America. It is the largest of the procyonidfamily, having a body length of 40 to 70 cm (16 to 28 in), and a body weight of 5 to 26 ...