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  2. Chinese fried rice - Wikipedia

    en.wikipedia.org/wiki/Chinese_fried_rice

    Southern Min. Hokkien POJ. chhá-pn̄g. Chinese fried rice ( simplified Chinese : 炒饭; traditional Chinese : 炒飯; pinyin : chǎofàn; Jyutping : caau2 faan6; Pe̍h-ōe-jī : chhá-pn̄g; Zhuyin Fuhao : ㄔㄠˇ ㄈㄢˋ) is a family of fried rice dishes popular in Greater China and around the world.

  3. Keens Steakhouse - Wikipedia

    en.wikipedia.org/wiki/Keens_Steakhouse

    40.750854°N 73.986537°W. / 40.750854; -73.986537. Patrons in 1910. Keens Steakhouse (formerly Keen’s English Chop House) is a steakhouse restaurant located at 72 West 36th Street (between Fifth Avenue and Sixth Avenue) in the Garment District in Manhattan, New York City. [1] The restaurant houses more than 50,000 clay smoking pipes, making ...

  4. List of Chinese restaurants - Wikipedia

    en.wikipedia.org/wiki/List_of_Chinese_restaurants

    This is a list of notable Chinese restaurants.A Chinese restaurant is an establishment that serves Chinese cuisine outside China.Some have distinctive styles, as with American Chinese cuisine and Canadian Chinese cuisine.

  5. Keene, New Hampshire - Wikipedia

    en.wikipedia.org/wiki/Keene,_New_Hampshire

    Website. keenenh .gov. Keene is a city in Cheshire County, New Hampshire, United States. [3] The population was 23,047 at the 2020 census, [4] down from 23,409 at the 2010 census. [5] It is the county seat and the only city in the county. Keene is home to Keene State College and Antioch University New England.

  6. Chinese cooking techniques - Wikipedia

    en.wikipedia.org/wiki/Chinese_cooking_techniques

    Chún. A cooking technique requiring the using of a unique lidded vessel, known as the steam-pot ( Chinese: 汽鍋) with a chimney rising from inside the bowl that is covered also by lid. Food ingredients are placed without cooking liquid in the vessel and the entire lidded vessel is seated on top of a pot of boiling water.

  7. Stir frying - Wikipedia

    en.wikipedia.org/wiki/Stir_frying

    Chinese cuisine. Stir frying ( Chinese: 炒; pinyin: chǎo; Wade–Giles: ch'ao3; Cantonese Yale: cháau) is a cooking technique in which ingredients are fried in a small amount of very hot oil while being stirred or tossed in a wok. The technique originated in China and in recent centuries has spread into other parts of Asia and the West.

  8. Tenko (TV series) - Wikipedia

    en.wikipedia.org/wiki/Tenko_(TV_series)

    Tenko is a television drama series co-produced by the BBC and the Australian Broadcasting Corporation (ABC), which was broadcast between 1981 and 1985.. The series dealt with the experiences of British, Australian and Dutch women who were captured after the Fall of Singapore in February 1942, after the Japanese invasion, and held in a fictional Japanese internment camp on a Japanese-occupied ...

  9. Languages of China - Wikipedia

    en.wikipedia.org/wiki/Languages_of_China

    There are several hundred languages in China.The predominant language is Standard Chinese, which is based on Beijingese, but there are hundreds of related Chinese languages, collectively known as Hanyu (simplified Chinese: 汉语; traditional Chinese: 漢語; pinyin: Hànyǔ, 'Han language'), that are spoken by 92% of the population.