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  2. Gardenia Foods - Wikipedia

    en.wikipedia.org/wiki/Gardenia_Foods

    Gardenia Foods (S) Pte Ltd. (also known as Gardenia Bakeries or Gardenia) is a Singaporean baked-goods company with presence in Singapore, Brunei, Indonesia, Malaysia and the Philippines. [1] It is listed on the Singapore Exchange (SGX) via its parent company, QAF Limited, which also owns Bonjour Bakery, and are headquartered at the Chinatown ...

  3. Category:Food and drink companies of Singapore - Wikipedia

    en.wikipedia.org/wiki/Category:Food_and_drink...

    Udders (ice cream) Categories: Food and drink companies by country. Food and drink companies by city. Food and drink companies of Asia. Food and drink in Singapore. Companies of Singapore by industry. Hidden category: Commons category link is on Wikidata.

  4. Koufu (company) - Wikipedia

    en.wikipedia.org/wiki/Koufu_(company)

    Koufu (Chinese: 口福) is a Singaporean food and beverage company operating a chain of food courts, coffee shops and casual eateries. Founded in 2002, the company currently operates 180 outlets of coffee shops and food courts and 12 brands in Singapore and one food court in Macau.

  5. Fraser and Neave - Wikipedia

    en.wikipedia.org/wiki/Fraser_and_Neave

    Fraser and Neave, Limited ( F&N) is a Thai-Singaporean food and beverage and publishing and printing industries conglomerate. It is owned by Thai Chinese billionaire business magnate Charoen Sirivadhanabhakdi . Listed in Singapore, the group's subsidiaries include F&N Foods, F&N Creameries, Warbug Group, Yoke Food Industries and Times Publishing.

  6. Delfi Limited - Wikipedia

    en.wikipedia.org/wiki/Delfi_Limited

    Delfi Limited was established in 1984 by John Chuang and his brothers as Petra Foods Pte Ltd.. [1] [2] In 2012, Petra Foods entered into an agreement with Barry Callebaut where the latter would acquire the cocoa ingredient business of the former. [3] [4] The acquisition was completed in 2013. [5]

  7. Singaporean cuisine - Wikipedia

    en.wikipedia.org/wiki/Singaporean_cuisine

    Curry puff, also known as epok-epok, a flaky pastry usually stuffed with curry chicken, potato cubes, and a slice of hard-boiled egg. Sardines are sometimes used in place of chicken. Dendeng paru, a dish of dried beef lung cooked in spices. Goreng pisang, bananas rolled in flour, fried, and eaten as a snack.

  8. Magnolia (SMC brand) - Wikipedia

    en.wikipedia.org/wiki/Magnolia_(SMC_brand)

    Relation to other Magnolia brands (Singapore and the US) Although similar in name and product line (dairy products), there is no affiliation between SMC's Magnolia brand with that of the Singapore-based Fraser and Neave Ltd., whose own Magnolia brand was established in Singapore in 1937 and is currently known as F&N Magnolia.

  9. Fish soup bee hoon - Wikipedia

    en.wikipedia.org/wiki/Fish_soup_bee_hoon

    Fish (usually snakehead, also pomfret or batang ), fish stock or bones, bee hoon, water, oil, yams, milk. Fish soup bee hoon, also known as fish head bee hoon, is a Singaporean soup-based seafood dish served hot usually with bee hoon. The dish is viewed as a healthy food by Singaporeans. [1] Catherine Ling of CNN listed fish soup bee hoon as ...