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Salvadoran cuisine is a style of cooking derived from the nation of El Salvador. The indigenous foods consist of a mix of Amerindian cuisine from groups such as the Lenca, Pipil, Maya Poqomam, Maya Chʼortiʼ, Alaguilac and Cacaopera peoples and some African influences. Many of the dishes are made with maize (corn).
Making pupusas in Las Chinamas, El Salvador Traditional pupusas in El Salvador are cooked over wood fire, using a pottery griddle called a comal. A pupusa is a handmade maize or rice tortilla stuffed with ingredients. Stuffing can include cheese, refried beans, squash, loroco, and chicharrón.
Latin American cuisine is the typical foods, beverages, and cooking styles common to many of the countries and cultures in Latin America. Latin America is a highly racially, ethnically, and geographically diverse with varying cuisines. Some items typical of Latin American cuisine include maize -based dishes arepas, empanadas, pupusas, tacos ...
Gallo en chicha. Gallo en chicha is a traditional chicken dish in Salvadoran cuisine, [1] also eaten elsewhere in Central America, such as in Guatemala. [2] The dish is made with rooster, Salvadoran chicha [3] and panela. It is somewhat similar to coq au vin, [4] but like much of Salvadoran cuisine is a blend of European influences and the ...
Food energy. (per serving) around 500-700 kcal. Sopa de pata is a hearty Salvadoran soup made from cow's feet, tripe, yuca (also called cassava or manioc), cabbage leaves, chayotes, sweet corn, plantains, and green beans. It may be seasoned with Mexican coriander leaves and flavored to taste with lemon or chile powder .
Quesadilla Salvadoreña. Quesadilla salvadoreña is a pan dulce, similar to a pound cake, made with rice flour and queso duro blanco and topped with sesame seeds, that is popular in El Salvador. [1] [2] [3] Queso duro blanco can be substituted with Parmesan cheese. It is commonly served with coffee as part of breakfast or as a snack.
By framing the U.S. as a victim, 'Red Dawn' obscured U.S. aggression in Latin America and elsewhere.
Restaurants in El Salvador (1 P) Pages in category "Salvadoran cuisine" The following 30 pages are in this category, out of 30 total.