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  2. Drink Up! 13 Bottles of the Best Cheap Red Wine Under $13 - AOL

    www.aol.com/13-bottles-best-cheap-red-150044195.html

    This is a full-bodied red wine with a subtle sweetness. Pair it with: Braised beef or roasted leg of lamb. Price: $10.99 at Drizly. If You Like Shiraz/Syrah … Try Petite Sirah.

  3. Spanish wine - Wikipedia

    en.wikipedia.org/wiki/Spanish_wine

    Spanish wine. A glass and bottle of Spanish Tempranillo wine, from Bodegues Ramon Roqueta, Catalunya DOP. Traditional vineyards are common sights in the countryside. Spanish wine ( Spanish: vino español or vino de España) includes red, white, and sparkling wines produced throughout the country.

  4. Wine tasting descriptors - Wikipedia

    en.wikipedia.org/wiki/Wine_tasting_descriptors

    Foxy: the musty odor and flavor of wines made from Vitis labrusca grapes native to North America, usually something undesirable. [17] [16] Fresh: a positive perception of acidity. [6] Fruit: the perception of the grape characteristics and sense of body that is unique to the varietal. [6] [16] Full: wine with heavy weight or body, due to its ...

  5. Syrah - Wikipedia

    en.wikipedia.org/wiki/Syrah

    Wines made from Syrah are often powerfully flavoured and full-bodied. The variety produces wines with a wide range of flavor notes, depending on the climate and soils where it is grown, as well as other viticultural practices chosen. Aroma characters can range from violets to berries (usually dark as opposed to red), chocolate, and black pepper.

  6. Cabernet Franc - Wikipedia

    en.wikipedia.org/wiki/Cabernet_Franc

    Hungarian varietal Cabernet Franc is a typically full-bodied, moderately or highly tannic wine with rich aromas of spices, blue flowers and red/black berry fruits with a reasonably good aging potential of about 10 years. These wines typically undergo 12 to 18 months of aging in new Hungarian oak barrels.

  7. Red wine - Wikipedia

    en.wikipedia.org/wiki/Red_wine

    Red wine is a type of wine made from dark-colored grape varieties. The color of the wine can range from intense violet, typical of young wines, through to brick red for mature wines and brown for older red wines. The juice from most purple grapes is greenish-white, the red color coming from anthocyan pigments present in the skin of the grape.